Pay in 4 interest-free payments of $40.88 Learn more
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
It could be good for cutting through fish bones
The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion
It gets excellent sharpness and edge retention which means it maintains sharpness for long time
Blade Length: 240mm
Yu Kurosaki - SG2 Hammered "Senko Ei" Sujihiki Knife 240mm with wenge handle turquoise ferrule It could be good forSpecifications: Knife Type: Sujihiki Steel Type: SG2 Core,Stainless Tsuchime Clad Blade Hardness: HRC 62 63 Blade Type: Double bevel Blade Length: 240mm Full Length: 395mm Blade Height (Heel): 38mm Spine Thickness(Mid): 2mm Handle: Octagonal wenge handle artificial turquoise ferrule Handle Length: 130mm Weight: 150g Type of knife: Sujihiki has a slender and long blade. Sujihiki is suitable for carving and slicing roast meat, poultry, raw meats, fish,
US$ 31.95
US$ 50.43
US$ 174.03
US$ 72.00
US$ 49.00
US$ 64.99
US$ 62.54
US$ 31.95
US$ 52.00
US$ 88.07
US$ 79.00