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Broccoli Salad with Dijon Vinaigrette Ingredients The Salad: 6 cups small broccoli florets cup tart cherries cup grated Parmesan cheese 3 tablespoons slivered almonds toasted The dressing: 3 tablespoons white wine vinegar 1 tablespoon minced shallots 3 teaspoons Dijon mustard 1 teaspoons agave nectar or honey teaspoon kosher salt or more to taste teaspoon ground pepper 3 tablespoons extra virgin olive oil Instructions The Salad: In a large bowl, combine the broccoli, tart cherries, Parmesan cheese and almonds

But he told me they fooled around with it for a while, and it was invented so they could buy booze and cigarettes! Ranch guests demanded jars of the stuff to take home, which led to the Hensons creating a powdered version

Thats really interesting about the scarf, Ive not heard that before

Oh no, this is my special homemade sage and onion stuffing with sausage meat