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Core units SITHCCC023 Use food preparation equipment SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC034 Work effectively in a commercial kitchen SITHKOP009 Clean kitchen premises and equipment SITXFSA005 Use hygienic practices for food safety SITXINV006 Receive
no annual or ongoing fees
Units of competency CUAPHI411 Capture images in response to a brief CUAPHI403 Enhance
Units of competency AHCPCM204 Recognise plants AHCECR203 Perform basic ecological restoration works AHCFAU202 Recognise fauna * We can develop additional elective units that are not listed on request (Please contact us for further information)
Vocational Placement Kit-TAEDEL311 Provide work skill instruction ACM Core units SITHCCC023 Use foodA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 85.00
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