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These little bites of holiday goodness the perfect appetizer for Thanksgiving, Christmas, or New Years Eve

"Deep greens are a major color story right now and will also look fantastic in an outdoor setting," Kankariya says

Interestingly, the width of the sarafan distinguished not only the wearers social status, but also her regional background and even which type of occasion that the sarafan was worn for

Ingredients Balsamic Vinegar (1/4 cup) Extra Virgin Olive Oil (2 tbsp) Water (2 tbsp) 50/50 Honey or Agave Blend (1 tbsp) Dijon Mustard (1 tbsp) Chia Seeds (Or more if desired.) (1/2 tsp) Salt & Pepper to taste Instructions Step 1 Throw all of the ingredients in a food processor or blender