Creamy Herb Yogurt Dressing Equipment Food Processor Rubber Spatula Mason Jar or Other Container with Lid 3-cup size) Ingredients 1 cup Plain Greek yogurt (whole milk or 2%) cup Sour Cream (or use all yogurt) 1 Tablespoon Olive Oil 1 teaspoon Honey 2 Tablespoons Lemon Juice teaspoon Lemon Zest 1 small Garlic Clove, minced or grated cup Chopped Fresh Parsley 1 cup Chopped Mixed Fresh Herbs (see Notes) teaspoon Kosher Salt, or to taste teaspoon Freshly Ground Black Pepper If Needed Water or Milk to Thin, 13 tablespoons as needed Instructions Add the Greek yogurt, sour cream, olive oil, honey, lemon juice, lemon zest, salt, pepper, and garlic to a food processor
or it may be cut in a point at the hem to further carry out the slenderizing effect of the V at the neck and the line about the hips
Cold hand wash in mild detergent
Either way, cup size should never hold you back from rocking the greatest low-back dresses or tops you can findyes, even if youve got big boobs