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This caviar is known for its impressively large beads
which is harvested from the pristine waters of North Pacific
buttery and silky
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Classic Siberian Caviar osciete This caviar is known forSiberian Sturgeon Caviar Classic Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Grain colours range from black grey all the way to black brown tones. Attilus Classic Siberian Caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.
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