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Ingredients 1 iceberg lettuce 1 cup blue cheese dressing 1 1/2 cups croutons homemade or storebought 1/8 teaspoon each of salt and pepper 1/4 cup of blue cheese crumbles optional 1/4 teaspoon chili flakes optional 3 tablespoons walnuts chopped (optional) Instructions Start by washing your iceberg lettuce and removing external layers as they will wilt the salad

HOW TO MAKE A WEDGE SALAD Dressing: You want to make your Blue Cheese Dressing first so it has time to chill in the refrigerator