Escali Gourmet Digital Thermometer - Blue (NSF Certified) Funnels & Strainers cut or minced onto a

cut or minced onto a cutting board to protect countertops

Use the julienne feature for coleslaws

A good rule of thumb is to use about three strands a person which is a little more than half a teaspoon

these professional cutter sets are completely seamless and stay true to shape

Escali Gourmet Digital Thermometer - Blue (NSF Certified) Funnels & Strainers cut or minced onto aThe Escali Gourmet Digital Thermometer is stylish and ergonomically designed. Take the guesswork out of your food safety with the Escali gourmet digital thermometer. Cooking meat, poultry, pork and veal to specific temperatures insures that the potential for food borne illnesses is eliminated. Comfort grip handle with a stainless steel step down probe. Includes a protective sheath and clip with target cooking ranges. Battery included (L1154F).