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A new bronze-die extruded pasta line from Allemandi of Piedmont is made with durum wheat and certified Aqua di Piemonte mountain water
Savor the inviting warmth of our mulled wine bar
Pure Stagioni jams are made from simple ingredients containing only real Italian fruit and pure cane sugar
or in richer sauces such as puttanesca or arrabiata
Farinella Cacio e Pepe Taralli with Pecorino & Black Pepper cswt-27.6 A new bronze-die extruded pastaSelected by Ritrovo as one of the best, flakiest taralli we have ever tasted. Artisan made in a small Pugliese bakery that is a taralli specialist, this flavor combines Italian pecorino and bright black pepper, for a classic cacio e pepe taste.
US$ 36.00
US$ 30.00
US$ 126.50