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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Choking hazard
Featuring a large internal compartment
fermenting in sealed tanks for an average of 72 hours and then slow-drying on covered
Each batch was mound fermented for 48 hours
Colombia Villa Betulia Papayo (Natural) Mixed Origins Choking hazardNamed after its unusual cherry shape thats reminiscent of papaya fruit, Papayo arabica yields a unique and tropical cup profile. This micro lot had a few days of aerobic fermentation before slow sun drying, delivering exceptional, complex flavours. Please note we only hold a limited stock of these products, but we aim to roast at least two times a week (T&Cs apply)
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