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On Monday morning guests are invited to a Guided Hike where a well-informed and passionate guide will share information on the flora and fauna and the Franschhoek valley
The La Motte Cabernet Sauvignon enjoys the earthiness of mushrooms and root vegetables like beetroot
delicate salmon and trout or finely sliced charcuterie in summer and comforting fish soup or saffron-scented seafood paella in winter
We also recommend enjoying an additional glass of La Motte Méthode Cap Classique
Varietal Glass-specific Wine Tasting: 29 February 2024 Cabernet Sauvignon On Monday morning guests areTaste five La Motte wines comparing each varietal in a control glass versus the varietal specific Riedel stemware specifically designed to best express the characteristics, bouquet and flavours of the specific grape variety.
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