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including bavarian creams
Pierre is an expert on food and wine
Saint Pascal
In Country Kitchen Collection cookbook
Culinary Excursions Through Switzerland including bavarian creamsCulinary Excursions Through Switzerland is one of a series of cookbooks that journey through different areas in Europe. Part historic guide, part recipe book, this cookbook contains many photos and covers many of classic Swiss dishes, perfect for preparation in your home kitchen. Format: Hardcover, 213 pages. Copyright: 1985 Publisher: Sigloch Edition Author: Peter Widmer Description: Culinary Excursions Through Switzerland takes you across the
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