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Baking and the Meaning of Life: How to Find Joy in 100 Recipes Roaring Brook Press no matter the type:In her hotly anticipated debut solo cookbook, Yotam Ottolenghi pastry chef and recipe developer Helen Goh draws on her rich multicultural heritage to deliver more than 100 of her favorite recipes No one knows the "why" or "how" of baking better than Helen Goh, recipe developer with Yotam Ottolenghi for more than a decade and co author of New York Times bestselling books Sweet and Comfort. With the debut of her first solo cookbook, Goh shares her
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