The Edible Ecosystem Solution Farms and Work Andrew Mefferd is the editor

Andrew Mefferd is the editor of Growing for Market magazine and author of The Organic No-Till Farming Revolution and The Greenhouse and Hoophouse Grower's Handbook

and workflow tools to help you:

and our world

including integrating animals into gardens or small-scale food systems

The Edible Ecosystem Solution Farms and Work Andrew Mefferd is the editorGrowing Biodiversity in Your Backyard and Beyond By Zach Loeks Humans have always thrived in rich, diverse, edible ecosystems. Yet most cities and suburbs are blanketed by lawns, ornamentals, and a lack of biodiversity, let alone anything edible. It is within these sterile landscapes that seeds of an edible ecosystem lie. The Edible Ecosystem Solution is a comprehensive, practical guidebook that looks at underutilized spaces to reveal the many