Traditional Spanish Chicharrónes / 'Pork Crackling' (24 x 25g packs) fries Made to a traditional recipe

Made to a traditional recipe

his truffle dog Jack and a handful of their Truffle hunting enthusiasts across the South of England

this is the snack for you

Hailing from the sunny shores of Spain and South America

Traditional Spanish Chicharrónes / 'Pork Crackling' (24 x 25g packs) fries Made to a traditional recipeTake yourself back to the streets of Spain with our traditional Spanish Pork Chicharrnes (Spanish pork crackling!) Our Chicharrnes are also commonly called cortezas de cerdo in Spain and are a lighter, deeply savoury and super crispy version of the traditional Black County pork scratching loved in the UK. They are enjoyed across Spain as a traditional aperitivo or tapas and made by rendering the fat from the pork skin, drying out the remaining cooked