Adzuki Beans / Red Mung Beans - 1kg menu-pantry-condiments gluten free baking flour

gluten free baking flour

or adding flavour to meals

but it is more easily digestible and has a higher nutrient content

please indicate whether you prefer the powder

Adzuki Beans / Red Mung Beans - 1kg menu-pantry-condiments gluten free baking flourWhat Are Adzuki Beans? Adzuki beans (also known as red mung beans) are small, reddish brown beans commonly used in Asian cooking. They have a slightly sweet, nutty flavour and a soft texture when cooked. They are a long shelf life pantry staple, ideal for both savoury meals and natural sweet recipes. Key Benefits of Adzuki Beans 1. High in Plant Based ProteinSupports muscle health and keeps you fuller for longer perfect for vegetarian and vegan diets.