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An antler of this size will likely withstand weeks to months of regular chewing before it needs to be replaced
Description: Each piece varies in length and thickness
and drying a blend of yak and cow milk to create a hard
and usually more than 1" in diameter
X-Large Nepalese Yak Cheese Chew (Bulk) Bones and Antlers An antler of this sizeDescription: This treat is made from a traditional process that involves boiling, curdling, straining, and drying a blend of yak and cow milk to create a hard, long lasting dog chew. Chew Meter: Tough. This durable chew starts out hard and will soften as your dog chews it over time. If your dog breaks off small pieces, you can microwave the yak cheese remnants for 30 seconds and turn them into a cheese puff! Ingredients: Yak milk, cow milk, salt, lime