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Made with grass fed beef and pork mince already inside (
This quick southern Italian sauce is a pungent
We've added caramalised onions for some extra deliciousness
Try: Add crispy Pancetta & Pecorino Romano and you now have a wonderful Matriciana sauce
Sugo ai Piselli Made with grass fed beefPronunciation: 'pi zel li' Our vegan Sugo ai Piselli a recipe that has been in Luca's family for at least three generations. It's a typical Spring sugo that was made with freshly picked green peas from the family's garden. We've added caramalised onions for some extra deliciousness. All of our sauces are gluten free and made without added preservatives, sugar or additives. Try: Nonna would add meatballs or fresh pancetta to it. Cooking instructions:
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