WEBER BEEF RUB VORTEX Operating Temperature Range: From -20°C

Operating Temperature Range: From -20°C to 55°C

reaches ~400ºC for impressive restaurant-quality searing

Compartments: 4 (small and large)

From backyard barbecues to beachside camps

WEBER BEEF RUB VORTEX Operating Temperature Range: From -20°CEnjoy Webers' handcrafted seasonings and rubs. Each jar is packed with perfectly balanced herbs, spices, and a hint of smoky goodness delivering an extra depth of flavour to transform any dish. Proudly created by the Weber AUS NZ team. Our beef low and slow rub is a perfect blend with pepper and heat. Bold enough for any brisket. Best paired with beef and game. All natural ingredients, gluten free. No artificial colours or flavours, msg, nuts, egg,