Johnnie Walker Blenders' Batch Espresso Roast EXP#9 1000ml The conscientiously considered blend of

The conscientiously considered blend of cool gravelly slopes facing False Bay and rich red granitic soils around Stellenbosch ensures a beautiful balance of aromas and flavours

This whisky was awarded platinum for best South African Whisky in the Michelangelo awards in 2018

On the nose dark cherries

Produced in a parcel of land that was once considered too challenging for viticulture

Johnnie Walker Blenders' Batch Espresso Roast EXP#9 1000ml The conscientiously considered blend ofJohnnie Walker Blenders' Batch Espresso Roast (500ml) is the result of an experiment led by blender Aime Gibson, which involved distilling whiskies with barley roasted more heavily than ever before. This experiment created a malt with incredibly rich, dark chocolate notes. This unusually intense flavour was then balanced with other whiskies matured in rejuvenated casks to add a light spiciness and first fill Bourbon casks ensured a subtle vanilla