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Drinking tip: Desert island dram
A particularly light mouthfeel danced over cashew nut oil and toasted oak before gently settling on pineapple sorbet and salted caramel chocolate
Poised and balanced
296 Life-affirming is just that
Cask No. 89.23 Young & spritely Drinking tip: Desert island dramThis spent 11 years in ex bourbon wood before being transferred into a first fill, American oak, Oloroso hogshead. Our overall impression was of a rich and indulgent nose, combining top notes of butterscotch and vanilla custard with more savoury base notes of pata negra and Virginia tobacco. The palate, which had beautiful velvety textures, followed a similar journey from sweet forenoon (fruit tarts, warm honey) to a savoury, mouth drying dusk,
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