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Units of competency HLTAHW025 Provide information and strategies in health care HLTAHW021 Provide nutrition guidance for specific health care HLTAHW053 Address impact of food security on community health HLTAHW034 Provide healthy lifestyle programs and advice HLTAHW023 Plan
Units of competency CUAPHI411 Capture images in response to a brief CUAPHI403 Enhance
eggs and farinaceous dishes SITHCCC031 Prepare vegetarian and vegan dishes SITHCCC035 Prepare poultry dishes SITHCCC036 Prepare meat dishes SITHCCC037 Prepare seafood dishes SITHCCC041 Produce cakes
Units of competency HLTINF001 Comply with infection prevention and control policies and procedures CHCCCS015 Provide individualised support HLTWHS002 Follow safe work practices for direct client care * We can develop additional elective units that are not listed on request (Please contact us for further information)
SCORM Compliant Package-MEM234029 Produce and manage technical publications SIT Units of competency HLTAHW025 Provide* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 12.75
US$ 115.50
US$ 36.75
US$ 44.00
US$ 10.75
US$ 626.38
US$ 32.00
US$ 28.75
US$ 37.00