Organic Stone Ground Brown Rice Flour beans Type of Lentil Color Texture

Type of Lentil Color Texture Cooking Time Best Uses Brown Lentils Brown Firm to soft 20–30 minutes Soups

Energy Boost: High in carbohydrates

making it ideal for busy mornings

white chia seeds may blend better into light-colored dishes

Organic Stone Ground Brown Rice Flour beans Type of Lentil Color TextureOrganic stone ground brown rice flour is a finely milled flour made from whole grain organic brown rice. Using traditional stone grinding methods preserves the grain's bran, germ, and endosperm, ensuring maximum nutrition and a naturally mild, slightly nutty flavor. It is naturally gluten free, making it a popular choice for those with gluten sensitivities or celiac disease, as well as for gluten free baking and cooking. Key Features of Organic Stone