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wasabi dusted biltong
Water added that ‘Christmassy feel’ of mince pies with orange and almond pastry as well as chocolate covered raisins
35 Herbal bouquet combines floral
The palate is now full and satisfying – and exceedingly tasty – Liquorice Allsorts and Peshwari naan (sweet
Cask No. 68.37 Campbeltown wasabi dusted biltongCask No. 68. 37 A rummage in the dunnage Highland, Southern A familiar whiff of charcoaled oak filled the air like the first step into a dunnage warehouse with heavy casks merging vanilla and coconut with fine maturing spirit. Spicy aromas fused with nutty nuances before we discovered banoffee pie and honeycomb. The palate was sweet like toffee and cocoa but with tart overtones of underripe plums and cranberries. A dash of water simply accentuated the
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