McWilliam's Hanwood Estate Muscat sauvignon blanc The distillation and ageing process

The distillation and ageing process for Stolen's Gold Rum takes place in the Caribbean where the rum matures in oak barrels for a minimum of four years before it is carefully blended by hand

custard and dried fruits followed by a rich and think palate with vanilla and caramel with subtle hints of coffee beans and soft oak

balanced acidity and great length

the way nature intended it to be

McWilliam's Hanwood Estate Muscat sauvignon blanc The distillation and ageing processA rich wood aged dessert wine showing vibrant colour with intense ripe Muscat grapes aromas. The smooth and rich flavours show considerable lusciousness from both retained sweetness and fruit intensity.