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coriander marmalade
Date distilled: March 1999
Lambic ale
Fernet Branca
Cask No. 95.33 Bourbon coriander marmaladeCask No. 95. 33 Full bodied with a tannic grip Speyside, Lossie On the nose neat plenty of freshly varnished wood which was soon followed by the sweetness of macerated red berries as well as a pot of steaming venison casserole with cranberries. On the palate very full bodied, surprisingly sweet like concentrated blackcurrant squash to start with, but then plenty of spice with a tannic grip veering towards a dry finish. Diluted; aromas of blackberry
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