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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
It is an essential partner for composing exceptional beverage and dessert creations
La Cora combines an elegant design and superior performance
This new mechanism has the outer burr rotate and the inner burr is fixed
simply add espresso
Bottene Pasta Extruder - PM 50 Gelato Accessory It is an essential partnerCALL FOR AVAILABILITY & BEST PRICING!!! PM 50 Mixing hopper capacity: 3. 5 kg (flour) Output in extrusion: 12 13 kg hr Dimensions (cm): 68 x 42 x 55h Weight: 88 kg Electrical: 220 V This machine is ideal for restaurants with a 50 70 seat capacity. It is a hard working and easy to use machine which can be used to make a range of fresh pasta shapes using any type of flour: soft wheat, durum wheat semolina, whole wheat, etc. Pasta can be made either with